about us

Established in 1993, Dina Foods is a privately owned company of three brothers who are steeped in the traditions of authentic food production from the Mediterranean.

Dina manufacture flats breads, hand made savouries and baklawa from three factories in North West London operating to BRC and Efsis grade ‘A’ certifications.

Our family firm employ up to 150 staff working to ethical standards and all with food hygiene certificates. Our customers include multiples, coffee bars, wholesalers, foodservice and pretigious operators such as M&S and Qatar Airways.

Dina Foods have a large R&D department which continually produce exciting new products, keeping our customers ahead of the market.